Ingredients:Besan (chick peas flour) – 1 cup Ghee – 1 Tablespoon Water – ¾ cup (For the mix) Sugar- 1 cup Water – 1 cup (For sugar syrup) Saffron – a pinch Cardamom Powder – ¼ Teaspoon (Cashew Nuts+ Pistachios + Almonds) Powder – 1 Tablespoon Oil For Frying Method: 1. Sieve the besan into […]![]()
